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标题: 苦瓜双吃 [打印本页]

作者: h834cw12z 时间: 2014-4-27 11:26
标题: 苦瓜双吃

夏天吃点苦的比较好，消暑祛火，苦瓜再合适不过了，今儿做个一菜两吃。主料：苦瓜 辅料：咸蛋黄肉馅<center><img src="http://i3.meishichina.com/attachment/201408/2/1406974533963.jpg" title="DSC_1677.jpg"/></center>苦瓜切段酿入用葱姜盐胡椒粉拌好的肉馅，上笼蒸熟。<center><img src="http://i3.meishichina.com/attachment/201408/2/14069746853768.jpg" title="DSC_1678.jpg"/></center>咸蛋黄放点料酒上笼蒸透。<center><img src="http://i3.meishichina.com/attachment/201408/2/14069747304899.jpg" title="DSC_1679.jpg"/></center>苦瓜去瓤开水焯烫一下过凉。<center><img src="http://i3.meishichina.com/attachment/201408/2/14069747563690.jpg" style="float:none;" title="DSC_1680.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201408/2/1406974757272.jpg" style="float:none;" title="DSC_1681.jpg"/></center>把蒸好的蛋黄碾碎塞进苦瓜内。<center><img src="http://i3.meishichina.com/attachment/201408/2/14069748339395.jpg" title="DSC_1683.jpg"/></center>少许蜂蜜挤点柠檬拌匀，塞好的苦瓜切段，这个不要切的太厚。<center><img src="http://i3.meishichina.com/attachment/201408/2/14069748843548.jpg" title="DSC_1684.jpg"/></center>把柠檬蜂蜜汁，取一小勺尖那么多就可以了，千万别太多了。<center><img src="http://i3.meishichina.com/attachment/201408/2/14069750177745.jpg" title="DSC_1685.jpg" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> 每片都来上这么多，浇在蛋黄上就可以了。<center><img src="http://i3.meishichina.com/attachment/201408/2/1406975016117.jpg" style="float:none;" title="DSC_1688.jpg"/></center>口感很好，咸酸甜沙脆！蒸好的苦瓜摆盘，淋上点玻璃芡儿！<center><img src="http://i3.meishichina.com/attachment/201408/2/14069751728064.jpg" style="float:none;" title="DSC_1689.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201408/2/1406975170216.jpg" title="DSC_1692.jpg" style="font-family: arial, helvetica, sans-serif; white-space: normal; float: none; "/></center> <center><img src="http://i3.meishichina.com/attachment/201408/2/14069751735219.jpg" style="float:none;" title="DSC_1690.jpg"/></center>

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