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标题: 私菜食谱经ーー香蕉养奶酪 [打印本页]

作者: 竹海的    时间: 2015-4-2 18:39
标题: 私菜食谱经ーー香蕉养奶酪

                                                <p></p><p><strong>亲爱的美食朋友</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>欢迎光临</strong></p><p><strong></strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_1407721355eVaf.jpg"/></center></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong><strong>私菜食谱经ーー香蕉养奶酪</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_1407722433tk6a.jpg"/></center></strong><strong></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong><strong>私菜食谱经ーー香蕉养奶酪</strong></p><p><strong></strong></p><p><strong>奶制品,乳酸菌 ,蔬果类一直是随着许多人一起成长 。香蕉牛奶汁是众所周知的 ,时常将乳酸菌 ,奶油奶酪 ,牛奶 ,香蕉一起打成汁,变化成浓稠的口感。在此请亲爱的美食朋友一起分享私菜食谱经ーー香蕉养奶酪 。</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_1407722436SFz2.jpg"/></center></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>食材明细 :</strong></p><p><strong></strong></p><p><strong>香蕉 &gt; 200公克</strong></p><p><strong>牛奶&nbsp;&gt;&nbsp;130-200公克</strong></p><p><strong>乳酸菌&nbsp;&gt;&nbsp;65-130公克</strong></p><p><strong>奶油奶酪(不含糖)&nbsp;&gt; 13-20公克</strong></p><p><strong>黑薄荷(装饰用)&gt;&nbsp;适量</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>调味料 :</strong></p><p><strong></strong></p><p><strong>蜂蜜或砂糖 (亦可亦无)</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>步骤图(1):</strong></p><p><strong><strong></strong></strong></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077219485rks.jpg"/></center></p><p><strong>步骤图(1)说明 :</strong></p><p><strong>1 : 香蕉&nbsp;,<strong>奶油奶酪<strong>&nbsp;,</strong></strong>乳酸菌&nbsp;,牛奶。</strong></p><p><strong>2 : 香蕉横放 ,将<strong>备用的水果刀在</strong>蒂的左上方三分之一切开,</strong></p><p><strong>&nbsp; &nbsp; &nbsp;香蕉皮即可轻易的拨开。</strong></p><p><strong>3 : 拨开之后,再使用水果刀将香蕉底的部分切掉(有点黑的部分) 。</strong></p><p><strong>4 : 再把香蕉切成段(1公分宽),<strong>再将切好的香蕉 ,</strong></strong><strong><strong>稍微将</strong></strong><strong><strong>下方的</strong></strong><strong><strong>香蕉</strong></strong></p><p><strong><strong>&nbsp; &nbsp; &nbsp;皮</strong></strong><strong><strong>扒</strong></strong><strong><strong>开即可</strong></strong><strong>。</strong></p><p><strong><strong>&nbsp; &nbsp;&nbsp;</strong></strong></p><p><strong></strong></p><p><strong>步骤图(2):</strong></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077219476FGC.jpg"/></center></p><p></p><p><strong>步骤图(2</strong>)<strong>说明 :</strong></p><p><strong>5 : 香蕉 ,</strong><strong>奶油奶酪</strong><strong>&nbsp;,</strong><strong>牛奶 ,</strong><strong>乳酸菌顺序的放入备用的果汁机</strong></p><p><strong>&nbsp; &nbsp; &nbsp;里&nbsp;</strong><strong>,盖上盖子之后再按开关。</strong></p><p><strong><strong>&nbsp; (</strong>不加蜂蜜 ,糖 。如喜爱甜的可加蜂蜜或糖</strong><strong>&nbsp;)</strong></p><p><strong>6 : 打汁中(香蕉溶化即可 )。</strong></p><p><strong>7 : 打汁完成 。</strong></p><p><strong>8 : 倒入备用的杯中 ,再放上黑薄荷即可 。</strong></p><p><strong>&nbsp; &nbsp;(如要喝冰一点 ,放在冰箱里30分钟至一个小时即可)</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong>心得后语 :</strong></p><p><strong>1 : 这次是</strong><strong>浓稠的口感,</strong><strong>份</strong><strong>量是以</strong></p><p><strong>&nbsp; &nbsp; &nbsp;香蕉&nbsp;&gt;&nbsp;200公克 ,</strong><strong>牛奶&nbsp;&gt;&nbsp;130公克 ,</strong></p><p><strong>&nbsp; &nbsp; &nbsp;乳酸菌&nbsp;</strong><strong>&gt;&nbsp;65公克 ,</strong></p><p><strong>&nbsp; &nbsp; &nbsp;奶油奶酪(不含糖)&nbsp;&gt;&nbsp;13公克</strong></p><p><strong>2 : 喜爱稀一点的份量是以&nbsp;</strong></p><p><strong>&nbsp; &nbsp; &nbsp;香蕉&nbsp;&gt;&nbsp;200公克 ,</strong><strong>牛奶&nbsp;&gt;&nbsp;200公克 ,</strong></p><p><strong>&nbsp; &nbsp; &nbsp;乳酸菌&nbsp;</strong><strong>&gt; 130公克 ,</strong></p><p><strong>&nbsp; &nbsp; &nbsp;奶油奶酪(不含糖)&nbsp;&gt; 20公克</strong></p><p><strong>3 : 香蕉的重量多少有点差异 ,请自酌即可 。</strong></p><p><strong>4 :&nbsp;</strong><strong>请参考</strong><strong>&nbsp;&quot;&nbsp;</strong><strong>私菜食谱经ーー香蕉养奶酪 &quot;&nbsp;菜谱即可 。</strong></p><p><strong>&nbsp; &nbsp; &nbsp; &nbsp;http://home.meishichina.com/recipe-191068.html</strong></p><p><strong></strong></p><p><strong></strong></p><p><strong></strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077224349fsA.jpg"/></center></strong></p><p><strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong><strong><strong>No.1</strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong><strong><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077214880gjB.jpg"/></center></strong></strong><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong>No.2</strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077211923jN3.jpg"/></center></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong><strong><strong>No.3</strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong><center><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077211885V5n.jpg"/></center></center></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong>No.4</strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_140772148449p4.jpg"/></center></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong><strong><strong>No.5</strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong><center><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077211885V5n.jpg"/></center></center></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong></strong><strong><strong>No.6</strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p><strong><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_14077211853c46.jpg"/></center></strong></strong></p><p><strong><strong></strong></strong></p><p><strong>亲爱的美食朋友</strong></p><p><strong></strong></p><p><strong>谢谢您的光临</strong></p><p><strong></strong></p><p><strong>祝您愉快</strong></p><p><strong></strong></p><p><strong>欢迎再次光临</strong></p><p><strong></strong></p><p><strong>不食人间烟火 世外桃源的世界</strong></p><p><strong></strong></p><p><strong>谨此</strong></p><p></p><p><strong><strong></strong></strong></p><p><strong><strong></strong></strong></p><p></p><p><strong></strong></p><p><strong></strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201408/11/5901869_140772243498eo.jpg"/></center></strong></p><p><strong></strong></p><p></p>                                       




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