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标题:
花鱼儿家的家常小菜~~~~~~韭菜花火腿肠炒莲藕
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作者:
许仙与白苏贞
时间:
2014-1-4 05:29
标题:
花鱼儿家的家常小菜~~~~~~韭菜花火腿肠炒莲藕
<p><center><img src="http://i3.meishichina.com/attachment/201408/11/404188_1407759116PnRM.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/404188_1407759113R4m4.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/404188_1407759110qiGC.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/404188_14077591082K7b.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/404188_1407759107sGVD.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/404188_14077591071TSk.jpg" style=""/></center></p><p>食材:莲藕、韭菜花(已清洗切成段)、火腿肠(已剥去包装)</p><p>调料:盐、鸡精</p><p>做法:(1)将莲藕洗净、去皮,放在案板上切成片,待用。</p><p>(2)将已剥去包装的火腿肠放在案板上切成片,待用。</p><p>(3)烧锅倒油烧热,下入切好的莲藕翻炒一下。</p><p>(4)接着,加适量的清水翻炒翻炒至莲藕断生。</p><p>(5)然后,合入切好的韭菜花和火腿肠翻炒翻炒至韭菜花断生。</p><p>(6)最后,加适量的盐、加适量的鸡精调味炒匀,即成。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201408/11/404188_1407759116PnRM.jpg"/></center></p><p></p>
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