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标题:
清炒萝卜菜缨
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作者:
pazyl870
时间:
2014-12-13 21:24
标题:
清炒萝卜菜缨
<p><center><img src="http://i3.meishichina.com/attachment/201408/22/14087206331800.jpg" title="CIMG4267.JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201408/22/14087207037746.jpg" title="CIMG4277.JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201408/22/14087207394912.jpg" title="CIMG4273.JPG"/></center></p><p></p><p> 萝卜菜缨即萝卜菜的茎和叶，有开胃、止泻、止痢的作用。</p><p> 食材;萝卜菜缨,蒜</p><p> <center><img src="http://i3.meishichina.com/attachment/201408/22/14087209398548.jpg" title="CIMG4192_conew1.jpg"/></center></p><p> 做法;萝卜菜叶去根择干净.</p><p> 清水漂洗干净,沥干水.蒜切小粒.</p><p> 热锅凉油放蒜粒.</p><p> 下青菜大火翻炒.</p><p> 加盐点水翻炒几下出锅装盘.</p><p><center><img src="http://i3.meishichina.com/attachment/201408/22/14087214868408.jpg" title="CIMG4268.JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201408/22/14087215184774.jpg" title="CIMG4271.JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201408/22/14087216296033.jpg" title="CIMG4278.JPG"/></center></p><p> </p>
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