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标题: 秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】 [打印本页]

作者: doonly    时间: 2015-4-14 17:24
标题: 秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】

                                                <p><center><img name="image_operate_13371409214901525" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140371837.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="581" width="690"/></center></p><p><center><img name="image_operate_58931409214976712" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140381838.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="553" width="690"/></center></p><p><center><img name="image_operate_47021409214977603" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140441839.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="622" width="690"/></center></p><p>秋天来了,意味着进补黄金季节的来临,尤其是补肾的最佳季节。<br/>但是,药补不如食补,想要吃得健康吃得巧,正确选择食材那是必须滴。食物是我们的重要活力来源,但如何藉由吃,而让自己活的更健康、生活更有品质,端看小伙伴们每天的每一个当下对食物的选择与决定啰。<br/><center><img name="image_operate_68861409215044509" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140471840.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="462" width="690"/></center></p><p>所以,不妨从现在开始,让我们养成好习惯,多多留意食物的营养价值,选择对身体有益的食物,让自己健康满分!<br/>秋葵又叫羊角豆、咖啡黄葵、黄秋葵、毛茄等。它的可食用部分是果荚,脆嫩多汁,滑润不腻,香味独特,深受人们青睐。其营养价值极高,关键还含有特殊的具有药效的成分,能强肾补虚,还享有“植物伟哥”之美誉。<center><img name="image_operate_54101409216494994" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140471841.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="584" width="690"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140501842.jpg" name="image_operate_50431409293965984" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】"/></center><br/>秋天就是秋葵丰收的季节,正是吃秋葵的好时候,超市里、菜市场处处都有他的身影,而且价格也不贵。<br/>秋葵本就有强肾作用,用秋葵来配猪腰花卷儿,真真是一道华丽丽的补肾菜呀。不仅口感鲜香,而且健康养生,小伙伴不妨一试。<br/>食材:猪腰3只、秋葵300克、洋葱半只、姜10克、大蒜数粒、花椒一小把、白芝麻一小把、枸杞一小把、辣椒适量、盐、料酒、橄榄油适量</p><p>做法:<center><img name="image_operate_16231409216559290" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140501843.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="194" width="690"/></center><center><img name="image_operate_44721409216141447" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140501844.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】"/></center><br/><center><img name="image_operate_24061409216145134" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140511845.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="194" width="690"/></center><br/><center><img name="image_operate_49061409215862197" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140511846.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="194" width="690"/></center><br/><center><img name="image_operate_28791409216534837" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140511847.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="194" width="690"/></center><center><img name="image_operate_15741409215945665" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140521848.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】"/></center><br/><center><img name="image_operate_70551409216561244" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140531849.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="194" width="690"/></center><br/><center><img name="image_operate_25521409216561275" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140541850.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" height="194" width="690"/></center><br/>1、把猪腰从中间切开,剔除里面白筋洗净沥干水,切出刀花切成小段。将一小把花椒放入沸水中煮5分钟,离火放至温热。再把猪腰放入温热的花椒水中泡1小时。</p><p>2、分别将洋葱、姜、蒜切好,将焯过水的秋葵切好。(秋葵要整棵焯水再切)</p><p>3、将泡好的腰花取出冲净沥水放入盐、料酒和橄榄油。</p><p>4、拌匀以后,腰花腌半小时,将枸杞泡水,取一小碗调汁,先倒入橄榄油。</p><p>5、再倒入料酒、酱油和盐一起拌匀。</p><p>6、再加入白芝麻备用,锅里烧热油,放入腰花爆炒卷起变色取出,再别起锅热油爆香姜、蒜。</p><p>7、放入干辣椒煸炒一会儿,再加入秋葵和腰花炒一会儿出锅。(同时灶上烧热铁板)</p><p>8、烧热的铁板上倒入橄榄油,撒上洋葱,倒入炒好的秋葵和腰花,摆上一层泡好沥干水的枸杞,淋入调好的汁即可。<center><img name="image_operate_19911409216533931" src="http://i3.meishichina.com/attachment/good/2015/01/19/201501192140561851.jpg" alt="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】" title="秋天来道华丽丽的补肾强菜【铁板烧腰花卷秋葵】"/></center></p><p>祝朋友们周末快乐!</p>                                       




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