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标题: 紫薯果仁月饼 [打印本页]

作者: 靈起點 时间: 2014-8-8 21:15
标题: 紫薯果仁月饼

月饼我喜欢苏式的，喜欢它那酥松的表皮，一口咬下去，松脆、香酥、一定要用手托在下巴处哦。本来就想做紫薯馅的，觉得太单调了点，突发奇想就加了点蔓越莓、葡萄干、花生碎。酥脆的表皮、细腻香甜的紫薯、酸酸甜甜的蔓越莓、葡萄干、香脆的花生，哎呀，口感真是丰富极了。<center><img src="http://i3.meishichina.com/attachment/201409/1/14095563695183.jpg" style="" title="菜谱 2181.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/1/14095563732720.jpg" style="" title="菜谱 2182.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/1/14095563762840.jpg" style="" title="菜谱 2183.jpg"/></center>材料：水油皮：面粉200克、水60克、油50克、糖20克             油酥：面粉140克、油70克馅料：紫薯：200克、花生碎适量、葡萄干70克、蔓越莓70克制作：<center><img src="http://i3.meishichina.com/attachment/201409/1/14095567144915.jpg" style="width: 180px; height: 135px;" title="菜谱 2172.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567162064.jpg" title="菜谱 2173.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567171043.jpg" title="菜谱 2174.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center><center><img src="http://i3.meishichina.com/attachment/201409/1/14095567188598.jpg" style="width: 180px; height: 135px;" title="菜谱 2171.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567207486.jpg" title="菜谱 2152.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="font-family: sans-serif; width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/1409557074703.jpg" title="菜谱 2154.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center><center><img src="http://i3.meishichina.com/attachment/201409/1/14095567234568.jpg" style="width: 180px; height: 135px;" title="菜谱 2155.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567246713.jpg" title="菜谱 2156.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567259573.jpg" title="菜谱 2157.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center><center><img src="http://i3.meishichina.com/attachment/201409/1/14095567268500.jpg" style="width: 180px; height: 135px;" title="菜谱 2158.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567287438.jpg" title="菜谱 2159.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567299894.jpg" title="菜谱 2160.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="font-family: sans-serif; width: 180px; height: 135px;"/></center><center><img src="http://i3.meishichina.com/attachment/201409/1/14095567312948.jpg" style="width: 180px; height: 135px;" title="菜谱 2175.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567336934.jpg" title="菜谱 2176.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="font-family: sans-serif; width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/1409556734815.jpg" title="菜谱 2177.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center><center><img src="http://i3.meishichina.com/attachment/201409/1/14095567354369.jpg" style="width: 180px; height: 135px;" title="菜谱 2178.jpg" width="180" height="135" border="0" hspace="0" vspace="0"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567378932.jpg" title="菜谱 2179.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center> <center><img src="http://i3.meishichina.com/attachment/201409/1/14095567386187.jpg" title="菜谱 2180.jpg" width="180" height="135" border="0" hspace="0" vspace="0" style="width: 180px; height: 135px;"/></center>1.紫薯蒸熟加点牛奶压成泥2.蔓越莓、葡萄干切碎3.把蔓越莓、葡萄干、花生碎放入紫薯中揉匀4.200克面粉、50克油、60克水、20克糖和成水油皮面团，140克面粉、70克油和成油酥面团，两种面团盖上湿布醒30分钟5.两种面团各分成25克、16克左右的小团6.水油皮压扁放入油酥7.用虎口收拢包住，口朝下8.擀成椭圆形9.卷起10.保鲜膜盖住醒15分钟11.取一块压扁12.再擀开13.卷起，盖上保鲜膜醒15分钟14.把面团竖起来压扁，压成中间厚两边薄的圆形15.放入紫薯馅16.用虎口收拢包住，口朝下17.表面涂上蛋黄液，撒上芝麻18.烤箱预热，180度烤20分钟小贴士：醒的时候用保鲜膜盖上，防止干裂

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