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标题: 浓情布朗尼 [打印本页]

作者: cb9h1r5s 时间: 2014-3-19 03:03
标题: 浓情布朗尼

浓情布朗尼 -- 甜蜜的下午茶时光<center><img src="http://i3.meishichina.com/attachment/201409/3/14097129227021.jpg" title="IMG_0036_副本.jpg" width="520" height="327" border="0" hspace="0" vspace="0" style="width: 520px; height: 327px; "/></center><center><img src="http://i3.meishichina.com/attachment/201409/3/14097129696926.jpg" title="IMG_0039_副本.jpg" width="520" height="319" border="0" hspace="0" vspace="0" style="width: 520px; height: 319px; "/></center><center><img src="http://i3.meishichina.com/attachment/201409/3/14097130093782.jpg" title="IMG_0041.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>材料：黑巧克力70克，黄油85克，鸡蛋50克，细砂糖70克，高筋面粉35克，杏仁35克，盐0.5克制作过程：1、将材料准备齐全、称重，鸡蛋提前从冰箱拿出回温。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097133123577.jpg" title="IMG_0005.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>2、把黄油切成小块，黑巧克力也切成小块。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097133555268.jpg" title="IMG_0008.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>3、黄油与黑巧克力放入一个碗中，隔水加热，并且不断搅拌，直到黄油和巧克力都融化成液态。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097134421670.jpg" title="IMG_0010.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>4、把黄油和巧克力的混合物冷却到30度左右。5、另取一个大碗，打入鸡蛋，用筷子打散。也可以使用打蛋器，但要注意，将鸡蛋打散即可，不要打出太多泡沫。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097134636544.jpg" title="IMG_0006.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>6、在打散的鸡蛋里倒入细砂糖，搅拌均匀。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097135284504.jpg" title="IMG_0011.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>7、把第3步的巧克力黄油混合物倒入第六步的鸡蛋混合物中，并搅拌均匀。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097135784475.jpg" title="IMG_0014.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>8、筛入高筋面粉。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097136149291.jpg" title="IMG_0016.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>9、用橡皮刮刀翻拌均匀，布朗尼面糊就基本完成了。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097136439172.jpg" title="IMG_0017.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>10、在布朗尼面糊里倒入杏仁片。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097137243998.jpg" title="IMG_0018.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>11、再次翻拌均匀即可。12、取一个长条形的蛋糕模具，在模具内壁涂上一层黄油，然后倒入八九分满的布朗尼面糊，放入预热好180度的烤箱，上下火烤30分钟即可。<center><img src="http://i3.meishichina.com/attachment/201409/3/14097137637075.jpg" title="IMG_0019.JPG" width="520" height="292" border="0" hspace="0" vspace="0" style="width: 520px; height: 292px; "/></center>

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