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标题:
简单美味的苦瓜煎鸡蛋
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作者:
找寻失去的人
时间:
2013-12-10 17:10
标题:
简单美味的苦瓜煎鸡蛋
<p> <center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790337AttY.jpg"/></center> </p><p> 苦瓜煎鸡蛋是一道极其简单又美味的菜,除了油盐不需要其他调料,保持苦瓜的原滋原味和鸡蛋本身的鲜味,非常有营养又快捷的一道菜,用不粘锅来煎,油量用的少,一点不沾,边煎边转动锅,受热均匀,翻面也很容易,零厨艺也会做好这道菜哟,简单、美味、快捷、营养,快动手来做吧,记得要用不沾的平底锅来做哟......</p><p></p><p> </p><p><center><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790340551k.jpg" style=""/></center></center></p><p><center><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_14097903380T0D.jpg" style=""/></center></center></p><p></p><p> </p><p><strong>原材料:</strong></p><p>【主料】:苦瓜300克、鸡蛋三个</p><p>【调料】:油适量、盐适量</p><p><strong>制作步骤:</strong></p><p>准备好原材料</p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790306v7LD.jpg"/></center></p><p></p><p> </p><p>苦瓜去掉瓜瓤</p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_14097903072524.jpg"/></center></p><p></p><p> </p><p>苦瓜切成末</p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_14097903291sCy.jpg"/></center></p><p></p><p> </p><p>鸡蛋充分搅拌,然后加入苦瓜,加入适量盐,搅拌均匀(整理照片的时候怎么都找不到加入苦瓜的步骤图了)</p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790331Hl1q.jpg"/></center></p><p></p><p> </p><p>不沾锅烧热,然后加入适量油,晃均匀</p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790332B6ns.jpg"/></center></p><p></p><p> </p><p>倒入苦瓜鸡蛋液,轻轻抖动锅使其平整</p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790333fyjv.jpg"/></center></p><p></p><p> </p><p>煎熟一面后翻一面</p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790335C05q.jpg"/></center></p><p></p><p> </p><p>出锅了</p><p></p><p> </p><p><center><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790340551k.jpg" style=""/></center></center></p><p><center><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_14097903380T0D.jpg" style=""/></center></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/4/5987665_1409790337AttY.jpg" style=""/></center></p><p></p><p> </p><p></p><p> </p><p>小贴士:</p><p>一、本菜要用不沾锅来做;</p><p>二、翻面的时候可以用一个盘子扣过来。</p><p></p><p></p>
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