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标题: 花鱼儿家的家常小菜~~~~~~青椒炒花蛤 [打印本页]

作者: Google测试员14 时间: 2015-4-18 15:10
标题: 花鱼儿家的家常小菜~~~~~~青椒炒花蛤

<center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573732H5yv.jpg"/></center></center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573729fFfw.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573727jK22.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573725hatY.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573724wv45.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573723MDd6.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573722ODXb.jpg"/></center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573720ll8q.jpg"/></center>食材：花蛤（已吐完泥沙）、青椒、姜片调料：料酒、生抽、盐做法：（1）将已吐完泥沙的花蛤清洗一下，捞出待用。（2）将青椒切开去蒂去籽清洗一下，放在案板上切开，待用。（3）烧锅倒油烧热，下入姜片炝锅。（4）接着，下入清洗好的花蛤，加适量的料酒翻炒一下。。（5）然后，合入切好的青椒，加适量的清水翻炒翻炒至花蛤开口。（6）最后，加适量的生抽、加适量的盐调味炒匀，即成。 <center><center><img src="http://i3.meishichina.com/attachment/201409/13/404188_1410573732H5yv.jpg"/></center></center>

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