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标题: 【番茄配方】西瓜沙冰 —— 淡淡西瓜香加上冰沙的清凉口感 [打印本页]

作者: PlaulpElumn 时间: 2015-9-19 16:55
标题: 【番茄配方】西瓜沙冰 —— 淡淡西瓜香加上冰沙的清凉口感

西瓜是夏季主要的消暑果品，果瓤脆嫩，味甜多汁含有丰富的矿物盐和多种维生素，用西瓜做沙冰，淡淡西瓜香加上冰沙的清凉口感，晶莹的粉红色，状如雪泥，吃上一口会爽到心里。西瓜冰沙的做法很简单，一学就会哦，还不赶快来尝试！<center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G5gN9weam9QblnfozvybIYUiaq5tkvmry1tp0xAz4kGPTKwnmEFbb56A/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G5gN9weam9QblnfozvybIYUiaq5tkvmry1tp0xAz4kGPTKwnmEFbb56A/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center><center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GDKvrQJxwPQsLkIl68AD6xl2ShWB0w3N3wPBwE8DWArEQmVemdzQ8rg/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GDKvrQJxwPQsLkIl68AD6xl2ShWB0w3N3wPBwE8DWArEQmVemdzQ8rg/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center><center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GrSREusTZn1M11yibLX3LfvNXw0kxcia0f9xdLOao4c6OWgIjgATkqfqg/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GrSREusTZn1M11yibLX3LfvNXw0kxcia0f9xdLOao4c6OWgIjgATkqfqg/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center><center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GdyJQuIrqicYib4MwmY8SjwpV3WwcjRMy5tJcDaxRP8ibfrryW325zwNhA/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GdyJQuIrqicYib4MwmY8SjwpV3WwcjRMy5tJcDaxRP8ibfrryW325zwNhA/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center>储存时间：冷藏1天制作时间：3-4小时（因成品冷冻需要过程）成品数量：2杯使用工具：500px打蛋盆，花边玻璃杯使用材料：西瓜块150g、细砂糖20g、冷水100g、炼乳1小勺<center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G0ibR79ViaVdWNQiaXO3RXdNOL1owL6tf4JObicQrQ07qUr9lZ8NhWBImmQ/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G0ibR79ViaVdWNQiaXO3RXdNOL1owL6tf4JObicQrQ07qUr9lZ8NhWBImmQ/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center><center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55Gah7ZEdZfJULav2OYfQoQFETxsWuPNUxJkzXks6n7qM1HO435jTMbaA/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55Gah7ZEdZfJULav2OYfQoQFETxsWuPNUxJkzXks6n7qM1HO435jTMbaA/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center>制作方法：1.西瓜去籽，切块备用。20g细砂糖加入100ml冷水里，小火煮至淡黄色<center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GtRlbnkw3nKbLd9se4v8bC5mHiavolJEJTNKeicE1Jr90tw6efef4eicuw/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GtRlbnkw3nKbLd9se4v8bC5mHiavolJEJTNKeicE1Jr90tw6efef4eicuw/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center>2.煮好的糖水放凉之后，与西瓜块，一小勺炼乳，一同放入料理机果汁杯中，搅打成果泥<center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G8uwruF1TesfC6iarhR9WsdW2LRFkzoIdkBqxr4usMTvia1cLj4TVm1qw/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G8uwruF1TesfC6iarhR9WsdW2LRFkzoIdkBqxr4usMTvia1cLj4TVm1qw/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center>3.搅打好的果泥倒入容器九分满，放入冰箱冷冻<center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G5c54cciaSzCtdQPGSffiaqPicySAq9QvcttyicxykOKbwN3gJiayzp8coNA/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55G5c54cciaSzCtdQPGSffiaqPicySAq9QvcttyicxykOKbwN3gJiayzp8coNA/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center>4.冷冻过程中，每隔一个小时，用勺子将表面已经凝结的冰沙刮至一边<center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GgzUiauSQt9Sg95iawgYTiaAm6gibwBX51evWSAicoJyqKibfnib5DC3LBf51w/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55GgzUiauSQt9Sg95iawgYTiaAm6gibwBX51evWSAicoJyqKibfnib5DC3LBf51w/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center>5.反复几个小时，直到完全变成冰沙即可享用啦<center><img data-src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55Gf5tSoIvzdQ6hlnynwZ0xC8EcczVoEVUQG1p76kDTBQgZqBezJfFyGQ/0" src="http://mmbiz.qpic.cn/mmbiz/enjgRdKH8ZVib8DkD5HXibsvPiaR3cNI55Gf5tSoIvzdQ6hlnynwZ0xC8EcczVoEVUQG1p76kDTBQgZqBezJfFyGQ/0" style="max-width: 100%; word-wrap: break-word !important; box-sizing: border-box !important; height: auto !important; visibility: visible !important;"/></center>注意事项：1，  西瓜也可以换成自己喜欢的水果。2，  砂糖的用量根据个人的口味添加或者减少。

作者: lyboy 时间: 2015-9-29 22:24

作者: wangzengtao 时间: 2015-9-29 22:38

作者: 善男 时间: 2015-9-29 22:56

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