澳洲同城网
标题:
栗子馅月饼
[打印本页]
作者:
q6jr1z83
时间:
2013-12-24 21:56
标题:
栗子馅月饼
<p> </p><p> 亲戚给了一些栗子,家人不太喜欢吃,想了个处理办法,做成馅料,虽然中秋节已过,但是月饼还是很好吃的,就这样做成了月饼。</p><p> </p><p><center><img style="FLOAT: none" title="IMG_5068_副本.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113933967602.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_5061_副本.jpg" src="http://i3.meishichina.com/attachment/201409/22/1411393400487.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_5060_副本.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113934027756.jpg"/></center></p><p> </p><p> 食材:月饼皮:面粉400克、糖浆240克、食用油100克、碱水8克</p><p> 栗子馅:栗子500克、糖150克、香草精数滴。</p><p> </p><p> </p><p> 步骤:</p><p>1、把栗子煮熟去皮。</p><p>2、用料理棒撑成栗子糊</p><p><center><img style="FLOAT: none" title="IMG_4918.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113939967625.jpg"/></center><center><img style="FLOAT: none" title="IMG_4921.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113939972107.jpg"/></center></p><p>3、锅里放小许油烧开,倒上栗子糊翻炒。</p><p>4、水份蒸发后放上糖继续炒。</p><p><center><img style="FLOAT: none" title="IMG_4924.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113939974875.jpg"/></center><center><img style="FLOAT: none" title="IMG_4926.jpg" src="http://i3.meishichina.com/attachment/201409/22/1411393997608.jpg"/></center></p><p>5、炒至感觉能成形后滴一数点香草精翻炒均匀出锅凉透。</p><p>6、凉透后分成60克大小的等份备用。</p><p><center><img style="FLOAT: none" title="IMG_4927.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113939991149.jpg"/></center><center><img style="FLOAT: none" title="IMG_5044.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940006105.jpg"/></center></p><p>7、把糖浆和油及碱水倒入盆中搅匀。</p><p>8、倒上面粉搅至没有干粉。</p><p><center><img style="FLOAT: none" title="IMG_4755.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940003009.jpg"/></center><center><img style="FLOAT: none" title="IMG_4756.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940011497.jpg"/></center></p><p>9、揉成面团放置半个小时至一个小时,试着不粘了就行。</p><p>10、把面分成40克大小的等份。</p><p><center><img style="FLOAT: none" title="6225576_13782808033U4L.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940014872.jpg"/></center><center><img style="FLOAT: none" title="IMG_5042.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940035337.jpg"/></center></p><p>11、拿一块按一下。</p><p>12、包上馅,收口。</p><p><center><img style="FLOAT: none" title="IMG_5043.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940046095.jpg"/></center><center><img title="IMG_5045.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113949018982.jpg"/></center></p><p>13、把口收圆摆入烤盘,再用模具扣按一下脱模即成。</p><p>14、放于烤箱中层,200度烤5分钟刷上蛋液,再烤15分钟即可。</p><p><center><img style="FLOAT: none" title="IMG_5049.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940053186.jpg"/></center><center><img style="FLOAT: none" title="IMG_5050.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113940054630.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_5072_副本.jpg" src="http://i3.meishichina.com/attachment/201409/22/1411393696661.jpg"/></center></p><p> </p><p><center><img style="FLOAT: none" title="IMG_5083_副本.jpg" src="http://i3.meishichina.com/attachment/201409/22/14113936989179.jpg"/></center></p><p> </p>
欢迎光临 澳洲同城网 (https://www.tongchengau.com/)
Powered by Discuz! X3.2