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标题: 【新味cook试用报告】----经典炸猪排 [打印本页]

作者: cdfcf232732    时间: 2014-4-28 12:34
标题: 【新味cook试用报告】----经典炸猪排

                                                <p><center><img src="http://i3.meishichina.com/attachment/201501/11/1420958411323.jpg" style="float:none;" title="IMG_3774_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209584124677.jpg" style="float:none;" title="IMG_3768_副本.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209584139566.jpg" style="float:none;" title="IMG_3769_副本.jpg"/></center></p><p>&nbsp; &nbsp;&nbsp;炸猪排响亮的菜名,上海人基本都爱吃,外脆里嫩,再沾点辣酱油好美味,来自新味cook的食材包,配备了所有食材和配料,无须动脑,直接动手即可</p><p>食材</p><p>主料 &nbsp; &nbsp;猪排 &nbsp; 2块</p><p>配料 &nbsp; &nbsp;油 &nbsp; &nbsp;适量 &nbsp;&nbsp;盐 &nbsp; &nbsp;适量 &nbsp;&nbsp;黑胡椒 &nbsp; &nbsp;适量 &nbsp;&nbsp;辣酱油 &nbsp; &nbsp;适量 &nbsp; &nbsp;面粉 &nbsp;&nbsp;适量 &nbsp; &nbsp;面包屑 &nbsp; &nbsp;适量</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;鸡蛋 &nbsp; 1只 &nbsp; &nbsp;&nbsp;柠檬 &nbsp; &nbsp;适量</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591696015.jpg" style="float:none;" title="IMG_3737_副本.jpg"/></center></p><p>这是食材包</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591701716.jpg" style="float:none;" title="IMG_3739_副本.jpg"/></center></p><p>打开包装全部食材</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591702755.jpg" style="float:none;" title="IMG_3740_副本.jpg"/></center></p><p>所有食材和配料</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591711974.jpg" style="float:none;" title="IMG_3743_副本.jpg"/></center></p><p>猪排用刀背敲软</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591711089.jpg" style="float:none;" title="IMG_3745_副本.jpg"/></center></p><p>放上盐摸匀</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591729471.jpg" style="float:none;" title="IMG_3748_副本.jpg"/></center></p><p>放上黑胡椒摸匀</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/1420959172657.jpg" style="float:none;" title="IMG_3749_副本.jpg"/></center></p><p>将猪排放到面粉里裹匀</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591731607.jpg" style="float:none;" title="IMG_3750_副本.jpg"/></center></p><p>鸡蛋打成蛋液,再浸入蛋液</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591738716.jpg" style="float:none;" title="IMG_3752_副本.jpg"/></center></p><p>放入面包屑中</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/1420959174368.jpg" style="float:none;" title="IMG_3753_副本.jpg"/></center></p><p>再浸入蛋液里</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591741139.jpg" style="float:none;" title="IMG_3754_副本.jpg"/></center></p><p>再裹上面包屑</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591753449.jpg" style="float:none;" title="IMG_3755_副本.jpg"/></center></p><p>平底锅加热,放入油</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591769768.jpg" style="float:none;" title="IMG_3757_副本.jpg"/></center></p><p>放入猪排煎3一4分钟</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591766033.jpg" style="float:none;" title="IMG_3758_副本.jpg"/></center></p><p>煎至两面金黄出锅</p><p><center><img src="http://i3.meishichina.com/attachment/201501/11/14209591775734.jpg" style="float:none;" title="IMG_3761_副本.jpg"/></center></p><p>在猪排上挤适量柠檬汁</p>                                       




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