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标题:
胡萝卜面包
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作者:
rucim
时间:
2015-5-26 06:02
标题:
胡萝卜面包
<p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226899127893.jpg" style="float:none;" title="胡萝卜面包 (3).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226899137887.jpg" style="float:none;" title="胡萝卜面包 (4).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226899144729.jpg" style="float:none;" title="胡萝卜面包 (2).JPG"/></center></p><p><strong>原料：胡萝卜泥120克，高粉320克，低粉80克，酵母粉4克，盐3克，糖53克，鸡蛋32克，牛奶125克，黄油40克（方子参考爱美的家）</strong></p><p><strong><br/></strong></p><p><strong>做法：</strong></p><p><strong>1，胡萝卜蒸熟打成泥。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226904749903.jpg" title="DSC04010.JPG"/></center></p><p><br/></p><p><strong>2，所在原料用后油法揉至扩展阶段后室温下发酵至2--2.5倍大。</strong><center><img src="http://i3.meishichina.com/attachment/201501/31/14226905713052.jpg" title="DSC04016.JPG"/></center></p><p><br/></p><p><strong>3，将面团排气后等分成12份，盖上保鲜膜松驰15分钟。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226906199469.jpg" title="DSC04017.JPG"/></center></p><p><strong><br/></strong></p><p><strong>4，揉搓成圆锥状。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226906541780.jpg" title="DSC04028.JPG"/></center></p><p><br/></p><p><strong>5，擀成倒三角形。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226908185431.jpg" title="DSC04029.JPG"/></center></p><p><br/></p><p><strong>6，从上往下卷起来。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226908741179.jpg" title="DSC04025.JPG"/></center></p><p><br/></p><p><strong>7，排在烤盘里放温暖湿润处进行二次发酵。</strong><center><img src="http://i3.meishichina.com/attachment/201501/31/14226908903559.jpg" title="DSC04030.JPG"/></center></p><p><br/></p><p><strong>8，发酵好的面团均匀地刷上一层蛋液。（蛋液可与水1：1稀释一下。）</strong><center><img src="http://i3.meishichina.com/attachment/201501/31/14226909593433.jpg" title="DSC04031.JPG"/></center></p><p><br/></p><p><strong>9，烤箱预热，180度烘焙20分钟即可。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226910987173.jpg" style="float:none;" title="胡萝卜面包 (5).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201501/31/14226910986445.jpg" style="float:none;" title="胡萝卜面包 (1).JPG"/></center></p><p><br/></p>
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