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标题:
快手开胃菜——剁椒金针菇
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作者:
grrpi
时间:
2014-3-1 20:48
标题:
快手开胃菜——剁椒金针菇
<p> 想了解更多图文并茂的美食制作过程，请关注微信号“nyzw0715”或公众号“宁有滋味”，每周都有新菜谱发布！</p><p> 准备的食材有：金针菇适量、瓶装剁椒适量、香葱适量、蒸鱼豉油适量。</p><p>1、在超市或菜场买来新鲜的金针菇。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260733939433.jpg" title="1金针菇.jpg"/></center>2、将金针菇根部用剪刀剪去一部分。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/1426073418139.jpg" title="2金针菇.jpg"/></center>3、用手撕开金针菇，用清水洗净后沥干水分备用，注意将金针菇头尾尽量朝一个方向摆放，这样好看些。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260734444150.jpg" title="3金针菇.jpg"/></center>4、沥干水分的金针菇摆放在盘中。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260734632501.jpg" title="4摆盘.jpg"/></center>5、取适量的剁椒撒在金针菇上，绿色或红色的剁椒都可以，将蒸锅装水烧开。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260734865424.jpg" title="5剁椒.jpg"/></center>6、待水烧开后将装金针菇的盘子放进蒸锅中蒸大概5-8分钟。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260735106259.jpg" title="7蒸.jpg"/></center>7、在蒸金针菇的同时将小葱切碎备用。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260735298794.jpg" title="8葱.jpg"/></center>8、蒸好的金针菇端出锅，里面会渗出很多汁水。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260735452782.jpg" title="9蒸好.jpg"/></center>9、将渗出的汁水倒掉。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260735645178.jpg" title="10沥水.jpg"/></center>10、在剁椒面上撒上适量香葱。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260735839912.jpg" title="11撒葱.jpg"/></center>11、准备的李锦记蒸鱼豉油。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260735983515.jpg" title="12蒸鱼豉油.jpg"/></center>12、淋上适量蒸鱼豉油。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260736164619.jpg" title="12蒸鱼豉油.jpg"/></center>13、将锅内倒入少量色拉油，烧至七八成热。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260736349932.jpg" title="13油.jpg"/></center>14、将烧热的油淋在香葱上。</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/14260736556712.jpg" title="14倒油.jpg"/></center>15、吃的时候将所有食材拌匀，绝对开胃下饭呢！</p><p><center><img src="http://i3.meishichina.com/attachment/201503/11/1426073695303.jpg" title="主图.jpg"/></center></p>
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