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标题: 板栗烧双菇 [打印本页]
作者: coaun6z50t    时间: 2014-7-10 15:40
标题: 板栗烧双菇

                                                <p><center><img src="http://i3.meishichina.com/attachment/201504/15/14290781302281.jpg" title="CIMG9935.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/15/1429078185761.jpg" title="CIMG9938.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/15/14290782025010.jpg" title="CIMG9937.JPG"/></center></p><p>食材;熟板栗,鲜香菇,口蘑,胡萝卜,青椒,葱,姜.</p><p>调料;酱油,蚝油,糖,水淀粉,花椒,油,盐.</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201504/15/14290782436332.jpg" title="CIMG9923_conew1.jpg"/></center></p><p>做法;食材洗净待用.</p><p>香菇,口蘑一切四瓣,胡萝卜,青椒切小片,葱姜切粒.</p><p>锅中水烧开加盐,放入胡萝卜,香菇,口蘑焯水.</p><p>沥干过凉水.</p><p>热锅冷油,放入花椒煸出香味捞出.</p><p>然后放入香菇,口蘑煸炒.</p><p>再合入板栗,搁葱姜稍炒.</p><p>依次放酱油,糖,蚝油烧入味.</p><p>加入胡萝卜,青椒翻炒,最后加入少许水淀粉收汁.</p><p>出锅装盘即好.</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201504/15/14290782827621.jpg" title="CIMG9935.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/15/14290783207422.jpg" title="CIMG9937.JPG"/></center></p>                                       



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