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标题:
豆花肥肠 荷家臻品20cm碧欧锅使用体验
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作者:
benz在路上2008
时间:
2013-12-3 13:23
标题:
豆花肥肠 荷家臻品20cm碧欧锅使用体验
<p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299327186510.jpg" title="IMG_8424_副本_副本.jpg" style="line-height: 1.6; text-align: center; width: 402px; height: 600px;" width="402" height="600" border="0" hspace="0" vspace="0"/></center></p><p><br/></p><p><br/></p><p><br/></p><p>这篇介绍的体验产品是来自荷家臻品的20cm碧欧不粘锅,</p><p><br/></p><p>HOKA(荷家臻品)是一家品牌家居用品运营商。</p><p>在中国,为中高端消费人群提供成熟的、来自海外的品牌家庭生活用品。</p><p>通过引进来自澳洲、欧洲市场的,历史悠久的品牌家庭生活用品,通过荷家臻品购物网站以及在不同地区所开设的体验式实体门店、荷家臻品会员及社区互动活动等多种方式,向追求品质生活的家庭传递时尚、健康、趣味的生活方式。</p><p>此次使用碧欧系列20cm不粘汤锅,</p><p>8.5cm锅身高度,可煎、可炒、可炖,集多功能于一身;时尚炫彩,增添餐桌情趣;锅体热度过高,柄身会出现红色『Baccarat』标志;陶瓷涂层,无毒无味,铸铝基材不含铬,健康环保;锅沿采用锐角直边处理,随意倾倒不流汁;适合各种炉灶;透明钢化防爆玻璃锅盖,密封性好,方便随时观察锅内菜肴。</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299324744169.jpg" style="float:none;" title="IMG_7796.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299324768664.jpg" style="float:none;" title="IMG_7799.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/1429932478919.jpg" style="float:none;" title="IMG_7800.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299324796805.jpg" style="float:none;" title="IMG_7801.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299324806207.jpg" style="float:none;" title="IMG_7802.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/1429932481765.jpg" style="float:none;" title="IMG_7803.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299335132656.jpg" title="TB2l2HBaFXXXXaDXXXXXXXXXXXX_!!1872775835.jpg_.webp.jpg" style="line-height: 22.3999996185303px; float: none;"/></center><br/></p><p><strong>高温烤漆外壁使产品更加美观耐用。</strong></p><p><strong>防侧漏边缘设计非常人性人,有这一点凸起倒汤水的时候确实是一点也不会沿锅壁漏下来的。</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299324835887.jpg" style="float:none;" title="IMG_7807.JPG"/></center><br/></p><p><strong>下面是使用这款锅子做的各种美味!</strong></p><p><br/></p><p><strong>豆花肥肠</strong></p><p>原料:肥肠,花椒粉,葱段,蒜片,剁椒1大勺,蒜蓉辣酱1大勺,辣椒豆豉1大勺,盐,味精,嫩豆腐,绿豆芽(配菜随意)</p><p>做法:</p><p><center><img src="http://i3.meishichina.com/attachment/201505/7/14309796477.jpg" style="width: 300px; height: 226px;" title="6630497119164232488.jpg" width="300" height="226" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201505/7/14309796488526.jpg" title="6630750006838818206.jpg" width="300" height="226" border="0" hspace="0" vspace="0" style="line-height: 22.3999996185303px; width: 300px; height: 226px;"/></center></p><p> 1,肥肠切小段,内酯豆腐蒸5分钟,切块儿,控控水之后放入盆中。</p><p><br style="word-wrap: break-word !important;"/> </p><p><center><img src="http://i3.meishichina.com/attachment/201505/7/14309796968715.jpg" style="width: 300px; height: 226px;" title="6630892943350425445.jpg" width="300" height="226" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201505/7/14309796978932.jpg" title="3673811396128099207.jpg" width="300" height="226" border="0" hspace="0" vspace="0" style="line-height: 22.3999996185303px; width: 300px; height: 226px;"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201505/7/14309796976646.jpg" style="width: 300px; height: 226px;" title="6630891843838797682.jpg" width="300" height="226" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201505/7/14309796978922.jpg" title="3316901125658882280.jpg" width="300" height="226" border="0" hspace="0" vspace="0" style="font-family: sans-serif; font-size: 16px; width: 300px; height: 226px;"/></center></p><p>2,葱切段,蒜切大块儿(半头蒜)花椒粉1大勺,(也可用椒盐)</p><p>3,辣椒豆豉,蒜蓉辣酱,剁椒,各1大勺。</p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201505/7/14309797516610.jpg" style="width: 300px; height: 226px;" title="6630789589257416873.jpg" width="300" height="226" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201505/7/14309797517342.jpg" title="6630789589257416874.jpg" width="300" height="226" border="0" hspace="0" vspace="0" style="font-family: sans-serif; font-size: 16px; width: 300px; height: 226px;"/></center></p><p>4,先将大肠煮一下,捞出沥水。</p><p>我买的卤好的大肠,生大肠买不到,而且也不会弄,所以直接买现成的用了。<br style="word-wrap: break-word !important;"/> </p><p> </p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201505/7/1430979780933.jpg" style="width: 300px; height: 226px;" title="6597312758728222240.jpg" width="300" height="226" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201505/7/143097978071.jpg" title="805862858423058112.jpg" width="300" height="226" border="0" hspace="0" vspace="0" style="font-family: sans-serif; font-size: 16px; width: 300px; height: 226px;"/></center></p><p>5,锅中加油,烧热,将所有材料除大肠外都倒入锅中,<br/></p><p>6,炒香。 </p><p><br/></p><p> </p><p><center><img src="http://i3.meishichina.com/attachment/201505/7/14309798274566.jpg" style="width: 300px; height: 226px;" title="6630349784606110069.jpg" width="300" height="226" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201505/7/14309798272083.jpg" title="6630629060559762746.jpg" width="300" height="226" border="0" hspace="0" vspace="0" style="font-family: sans-serif; font-size: 16px; width: 300px; height: 226px;"/></center></p><p><br/><br/></p><p>7,大肠倒进去,翻炒至没有水分,表面微焦的状态,</p><p>8,加入2碗清水,盐调味。</p><p><center><img src="http://i3.meishichina.com/attachment/201505/7/14309799108479.jpg" style="width: 300px; height: 226px;" title="2808275842660177486.jpg" width="300" height="226" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201505/7/14309799108789.jpg" title="6608199023354393401.jpg" width="300" height="226" border="0" hspace="0" vspace="0" style="line-height: 22.3999996185303px; width: 300px; height: 226px;"/></center></p><p>9,小火煮个十来分钟,将配菜放入略煮,加入味精调味就可以了。</p><p>10,将配菜和热汤先盛入盆中,大肠覆于表面,撒香葱碎。<br style="word-wrap: break-word !important;"/> </p><p><br/></p><p><strong>锅子其它方面的使用体验:</strong></p><p><strong>煎炸,</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299335111667.jpg" style="float:none;" title="T2tK4DXJJXXXXXXXXX_!!1872775835.jpg_.webp.jpg"/></center><br/></p><p><br/></p><p><strong>蛋糕</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299335136213.jpg" style="float:none;" title="T20zFyXIBaXXXXXXXX_!!1872775835.jpg_.webp.jpg"/></center></p><p><strong>煮面</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299335142468.jpg" style="float:none;" title="TB2R2vzaFXXXXcZXXXXXXXXXXXX_!!1872775835.jpg_.webp.jpg"/></center><br/></p><p><strong>味噌汤</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299338198594.jpg" title="IMG_8150.JPG" width="600" height="451" border="0" hspace="0" vspace="0" style="width: 600px; height: 451px;"/></center></p><p><br/></p><p><strong>咖哩鸡</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299338527634.jpg" title="IMG_8576.JPG" width="600" height="451" border="0" hspace="0" vspace="0" style="width: 600px; height: 451px;"/></center><br/></p><p><strong>煎炸炖炒样样行,不粘锅,好清洗,美观耐用,推荐!</strong></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299340519203.jpg" style="width: 600px; height: 451px;" title="IMG_8428_副本_副本.jpg" width="600" height="451" border="0" hspace="0" vspace="0"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/1429934052518.jpg" style="width: 600px; height: 400px;" title="IMG_8411_副本_副本.jpg" width="600" height="400" border="0" hspace="0" vspace="0"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201504/25/14299340532729.jpg" style="width: 402px; height: 600px;" title="IMG_8426_副本_副本.jpg" width="402" height="600" border="0" hspace="0" vspace="0"/></center></p><p><br/></p>
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