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标题: 双孢菇炒鸡蛋 [打印本页]

作者: 不二佑 时间: 2013-12-27 23:49
标题: 双孢菇炒鸡蛋

       双孢菇菌肉肥嫩、营养丰富，搭配鸡蛋炒着吃味道鲜美，再用胡萝卜和菜椒一红一绿加以点缀，一盘养眼营养丰富的炒菜就做得了。<center><img src="http://i3.meishichina.com/attachment/201506/11/14339869418494.jpg" style="float:none;" title="美食11.JPG"/></center><center><img src="http://i3.meishichina.com/attachment/201506/11/14339869426603.jpg" title="美食22.JPG" style="line-height: 1.6; float: none;"/></center> 主料：杏鲍菇1个、双孢菇100克、鸡蛋2个、胡萝卜1个调料：生抽适量1.将所有食材备好清洗干净，然后分别切片<center><img src="http://i3.meishichina.com/attachment/201506/11/14339870218272.jpg" style="float:none;" title="1.JPG"/></center>  <center><img src="http://i3.meishichina.com/attachment/201506/11/14339870216420.jpg" title="2.JPG" style="line-height: 1.6; float: none;"/></center><center><img src="http://i3.meishichina.com/attachment/201506/11/14339870218568.jpg" style="float:none;" title="3.JPG"/></center> 2.鸡蛋炒熟趁热铲碎 <center><img src="http://i3.meishichina.com/attachment/201506/11/14339870217527.jpg" title="4.JPG" style="line-height: 1.6; float: none;"/></center>3.另起锅倒油下胡萝卜片翻炒至出红油，接着下青椒翻炒，放菌类翻炒<center><img src="http://i3.meishichina.com/attachment/201506/11/14339870221892.jpg" style="float:none;" title="5.JPG"/></center>  <center><img src="http://i3.meishichina.com/attachment/201506/11/14339870225357.jpg" title="6.JPG" style="line-height: 1.6; float: none;"/></center>4.加少许生抽调味，最后放炒散的鸡蛋，快速翻炒均匀即可。<center><img src="http://i3.meishichina.com/attachment/201506/11/14339870228703.jpg" style="float:none;" title="7.JPG"/></center>  <center><img src="http://i3.meishichina.com/attachment/201506/11/14339870225495.jpg" title="8.JPG" style="line-height: 1.6; float: none;"/></center><center><img src="http://i3.meishichina.com/attachment/201506/11/14339882265249.jpg" style="float:none;" title="美食22.JPG"/></center><center><img src="http://i3.meishichina.com/attachment/201506/11/143398822891.jpg" style="float:none;" title="美食11.JPG"/></center>

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