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标题:
花鱼儿家的家常小菜~~~~~~五花风肉炒丝瓜
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作者:
l3725729
时间:
2014-11-5 03:48
标题:
花鱼儿家的家常小菜~~~~~~五花风肉炒丝瓜
<p><center><img style="FLOAT: none" title="P1080917_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201506/20/14348076892589.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1080917_副本_副本1.JPG" src="http://i3.meishichina.com/attachment/201506/20/14348076902093.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1080917_副本_副本2.JPG" src="http://i3.meishichina.com/attachment/201506/20/14348076912936.jpg"/></center></p><p><center><img style="FLOAT: none" title="initpintu_副本.jpg" src="http://i3.meishichina.com/attachment/201506/20/14348076913498.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1080903_副本.jpg" src="http://i3.meishichina.com/attachment/201506/20/14348076923728.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1080907_副本.jpg" src="http://i3.meishichina.com/attachment/201506/20/14348076922372.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1080912_副本.jpg" src="http://i3.meishichina.com/attachment/201506/20/14348076927205.jpg"/></center></p><p>食材:夜开花、五花风肉(已切开)</p><p>调料:生抽、盐、味精</p><p>做法:(1)将丝瓜去皮清洗一下,放在案板上切开,待用。</p><p>(2)烧锅倒油烧热,下入切好的五花风肉翻炒翻炒。</p><p>(3)接着,合入切好的丝瓜翻炒一下。</p><p>(4)然后,加适量的清水翻炒翻炒至熟。</p><p>(5)最后,加适量的盐、加适量的味精调味炒匀,即成。</p><p> </p><p><center><img title="P1080917_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201506/20/14348078304537.jpg"/></center></p>
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