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标题: ACA ATO-TM33HT烤仆小智电子式烤箱试用报告4之-新奥尔良烤翅 [打印本页]

作者: gtfnqjjd    时间: 2015-11-23 13:10
标题: ACA ATO-TM33HT烤仆小智电子式烤箱试用报告4之-新奥尔良烤翅

                                                <p><center><img src="http://i3.meishichina.com/attachment/201511/23/14482424989447.jpg" style="" title="IMG_20151114_151640.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201511/23/1448242499938.jpg" style="" title="IMG_20151114_151717.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201511/23/14482425031536.jpg" style="" title="IMG_0084.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201511/23/14482425048993.jpg" style="" title="IMG_20151114_092614.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201511/23/14482425053921.jpg" style="" title="IMG_20151114_092657.jpg"/></center></p><p>原料:中鸡翅600克、新奥尔良腌料40克、清水35克、蜂蜜5克。<br/></p><p>做法:1、鸡翅洗净,划花刀;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 2、腌料加清水,搅匀;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 3、将鸡翅与腌料汁拌匀;腌5个小时;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 4、铺上锡纸,排入腌好的鸡翅;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 5、腌料加蜂蜜拌匀;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 6、选择烤箱的烘烤功能,上下火200度,时间20分钟,先预热,听到烤箱响时再按启动键;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 7、剩余5分钟时间时,拿出涂上蜂蜜水;</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 8、取出,趁热吃。</p><p><center><img src="http://i3.meishichina.com/attachment/201511/23/14482425077237.jpg" style="" title="1.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201511/23/14482425088328.jpg" style="" title="IMG_20151114_151648.jpg"/></center></p><p><br/></p>                                       
作者: jixiaoyao2010    时间: 2015-11-23 13:23

作者: 金帝科技    时间: 2015-11-23 13:41
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作者: weiboweibo    时间: 2015-11-23 13:56





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