澳洲同城网
标题:
草莓蛋糕
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作者:
通江正直人
时间:
2016-5-3 19:09
标题:
草莓蛋糕
<p></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622622307498.jpg" style="float:none;" title="草莓蛋糕 (1).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622622326929.jpg" style="float:none;" title="草莓蛋糕 (2).JPG"/></center></p><p><br/></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622622338601.jpg" style="float:none;" title="草莓蛋糕 (6).JPG"/></center></p><p><br/><br/></p><p><strong>原料：8寸戚风1个，草莓若干、蓝风车淡奶油450克，细砂糖45克<br style="word-wrap: break-word; color: rgb(102, 102, 102); font-family: 'Microsoft Yahei'; font-size: 13.913043975830078px; line-height: 18.2608699798584px; white-space: normal; background-color: rgb(255, 255, 255);"/><br style="word-wrap: break-word; color: rgb(102, 102, 102); font-family: 'Microsoft Yahei'; font-size: 13.913043975830078px; line-height: 18.2608699798584px; white-space: normal; background-color: rgb(255, 255, 255);"/>做法：<br style="word-wrap: break-word; color: rgb(102, 102, 102); font-family: 'Microsoft Yahei'; font-size: 13.913043975830078px; line-height: 18.2608699798584px; white-space: normal; background-color: rgb(255, 255, 255);"/></strong><strong>1，烤好的戚风蛋糕片成三片。</strong><strong><br/></strong></p><p><strong></strong></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622622984916.jpg" style="float:none;" title="DSC06591.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622622997678.jpg" style="float:none;" title="DSC06592.JPG"/></center></p><p><strong><br/></strong><br/></p><p><strong>2，草莓带蒂用淡盐水浸泡，清洗干净。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623199222.jpg" title="DSC06593.JPG"/></center></strong></p><p><strong><br/></strong></p><p><strong>3，分别改刀。</strong></p><p><strong></strong></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623334769.jpg" style="float:none;" title="DSC06600.JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623359529.jpg" style="float:none;" title="DSC06607.JPG"/></center></p><p><strong><br/></strong><br/></p><p><strong>4，淡奶油倒入打蛋盆内。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623455460.jpg" title="DSC06595.JPG"/></center></strong></p><p><strong>5，加细砂糖打发。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623532948.jpg" title="DSC06599.JPG"/></center></strong></p><p><strong>6，在一片蛋糕胚上抹一层奶油，铺上一层草莓。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623645954.jpg" title="DSC06601.JPG"/></center></strong></p><p><strong>7，再抹一层奶油，填满缝隙。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623755340.jpg" title="DSC06602.JPG"/></center></strong></p><p><strong>8，盖上第二片蛋糕片，依次做好。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623863289.jpg" title="DSC06603.JPG"/></center></strong></p><p><strong>9，用抹刀把表面抹上一层奶油。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622623983808.jpg" title="DSC06604.JPG"/></center></strong></p><p><strong>10，用裱花嘴挤出花型。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622624098794.jpg" title="DSC06605.JPG"/></center></strong></p><p><strong>11，再装饰上草莓即可。</strong></p><p><strong><center><img src="http://i3.meishichina.com/attachment/201605/3/14622624413812.jpg" title="草莓蛋糕 (3).JPG"/></center></strong></p><p><strong>12，可在草莓表面筛些糖粉，更美更甜了。</strong></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622624766216.jpg" style="float:none;" title="草莓蛋糕 (5).JPG"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201605/3/14622624775274.jpg" style="float:none;" title="草莓蛋糕 (4).JPG"/></center></p><p><br/><br/></p>
作者:
jerrysjf
时间:
2016-5-3 19:18
作者:
忘记你的我
时间:
2016-5-3 19:38
友情帮顶，别沉了
作者:
尛__Ｍ
时间:
2016-5-3 20:03
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