cc2l2l6k6 发表于 2014-10-17 00:26:56

【苦瓜煎蛋】-----清热去火


                                                <p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061614005113.jpg" title="IMG_3119.JPG"/></center></p><p></p><p>&nbsp; &nbsp; &nbsp; &nbsp;每100克苦瓜中,水分占94%,含蛋白质1克、碳水化合物3.7克,能提供71.2千焦的热量。苦瓜含有一种具有抗氧化作用的物质,这种物质可以强化毛细血管,促进血液循环,预防动脉硬化。苦瓜还具有清热解暑、消肿解毒的功效。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061614766904.jpg" title="IMG_3121.JPG"/></center></p><p></p><p>&nbsp; &nbsp; &nbsp;但是苦瓜也是寒凉的,身体寒凉的人,是不能吃的。在我们老家,有些身体较虚寒的人怀孕了也是禁吃苦瓜的。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061615889515.jpg" title="IMG_3118.JPG"/></center></p><p></p><p>&nbsp; &nbsp; &nbsp; &nbsp; 小时候,我们都不爱吃苦瓜,因为苦。妈妈就都是用这种做法,去掉一些苦水后,我们才敢吃。这个方法一直到现在,我们自己长大了也这么做,还是不敢吃苦。。。<center><img src="http://home.meishichina.com/image/face/30.gif"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061617242350.jpg" title="IMG_3119.JPG"/></center></p><p></p><p>制作过程:</p><p></p><p></p><p></p><p><strong>【主料】</strong>:</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;苦瓜:1条 &nbsp; &nbsp; &nbsp;&nbsp;&nbsp;鸡蛋:4个&nbsp;&nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</p><p></p><p><strong>【配料】</strong>:</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;无</p><p><strong>【调料】</strong>:</p><p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;盐&nbsp;:适量 &nbsp; &nbsp; &nbsp; &nbsp; 酱油:少量 &nbsp;</p><p></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/1406161800435.jpg" title="IMG_3115.JPG"/></center></p><p></p><p>1. &nbsp; 准备珍珠苦瓜1条洗净。</p><p>2. &nbsp; 切开成两半,去掉中间的籽。</p><p>3. &nbsp; 再切成薄片。</p><p>4. &nbsp; 放入盆中,洒入适量盐,搅匀。</p><p>5. &nbsp; 放置半小时后,就会出来苦水,倒掉,用过一遍清水即可。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061619268086.jpg" title="IMG_3117.JPG"/></center></p><p></p><p>6. &nbsp; 鸡蛋4个打在盆中,加入适量盐和少量酱油,打散搅匀。</p><p>7. &nbsp; 锅内放少许油,把苦瓜炒1分钟。这样能保证苦瓜不干涩且颜色青绿。</p><p>8. &nbsp; 把炒好的苦瓜放入鸡蛋盆中,搅匀。</p><p>9. &nbsp; 锅内放适量油,把苦瓜蛋均匀倒入,煎至两面微黄即可。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061621396078.jpg" title="IMG_3122.JPG"/></center></p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061617242350.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061615889515.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061614766904.jpg" style=""/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201407/24/14061614005113.jpg" style=""/></center></p><p></p>                                       
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