花鱼儿家的家常小菜~~~~~~鸡蛋炒白菜
<p><center><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862187Nmv8.jpg"/></center></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862185uUwZ.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862182rry7.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862179Z23z.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862178sfh9.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862177SxN1.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_141086217674OU.jpg"/></center></p><p><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862175QqAA.jpg"/></center></p><p>食材：鸡蛋、白菜（已清洗）</p><p>调料：料酒、郫县豆瓣酱、生抽、香醋、白糖</p><p>做法：（1）将鸡蛋打入碗中，加适量的料酒打成蛋液，待用。</p><p>（2）将已清洗好的白菜放在案板上切开，待用。</p><p>（3）烧锅倒油烧热，下入蛋液翻炒成块，盛出。</p><p>（4）随后，利用炒鸡蛋的油下入切好的白菜翻炒一下。</p><p>（5）接着，加适量的清水翻炒翻炒至白菜断生。</p><p>（6）然后，合入炒好的鸡蛋翻炒一下。</p><p>（7）最后，加适量的郫县豆瓣酱、加适量的生抽、加适量的香醋、加适量的白糖调味炒匀，即成。</p><p> </p><p><center><center><img src="http://i3.meishichina.com/attachment/201409/16/404188_1410862187Nmv8.jpg"/></center></center></p>
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