花鱼儿家的家常小菜~~~~~~香葱炒鸡蛋
<p><center><img style="FLOAT: none" title="P1100179_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201507/9/14364846069639.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100179_副本_副本1.JPG" src="http://i3.meishichina.com/attachment/201507/9/14364846088067.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100179_副本_副本2.JPG" src="http://i3.meishichina.com/attachment/201507/9/14364846104507.jpg"/></center></p><p><center><img style="FLOAT: none" title="initpintu_副本.jpg" src="http://i3.meishichina.com/attachment/201507/9/14364846104428.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100167_副本.jpg" src="http://i3.meishichina.com/attachment/201507/9/14364846103723.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100172_副本.jpg" src="http://i3.meishichina.com/attachment/201507/9/14364846111818.jpg"/></center></p><p><center><img style="FLOAT: none" title="P1100176_副本.jpg" src="http://i3.meishichina.com/attachment/201507/9/14364846113282.jpg"/></center></p><p>食材：香葱、鸡蛋（已打入碗中）</p><p>调料：料酒、盐</p><p>做法：（1）将香葱去根洗净，放在案板上切碎，待用。</p><p>（2）在鸡蛋中加适量的料酒、加适量的盐调味打成蛋液，待用。</p><p>（3）烧锅倒油烧热，下入切好的香葱翻炒翻炒。</p><p>（4）然后，合入蛋液翻炒成块，即成。</p><p> </p><p><center><img title="P1100179_副本_副本.JPG" src="http://i3.meishichina.com/attachment/201507/9/14364849564069.jpg"/></center></p>
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