SnactSoma 发表于 2016-4-5 22:05:44

杂粮粥


                                                <p><center><img src="http://i3.meishichina.com/attachment/201604/5/14598558917358.jpg" title="2220.jpg"/></center></p><p>&nbsp; &nbsp; &nbsp;&nbsp;用黑米、红豆、红枣、胡萝卜、莲子等杂粮熬的粥,既健康又好吃。</p><p>&nbsp; &nbsp; &nbsp; 原料:红豆20克 &nbsp; &nbsp; &nbsp; 花生20克 &nbsp; &nbsp; &nbsp; 胡萝卜20克 &nbsp; &nbsp; &nbsp; &nbsp;莲子10克 &nbsp; &nbsp; &nbsp; &nbsp;黑米15克 &nbsp; &nbsp; &nbsp; 红粳米15克 &nbsp; &nbsp; &nbsp; 红枣6颗</p><p>&nbsp; &nbsp; &nbsp; 步骤:</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201604/5/14598559295957.jpg" style="width: 320px; height: 241px;" title="1" width="320" height="241" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201604/5/14598559307529.jpg" title="2" width="320" height="241" border="0" hspace="0" vspace="0" style="font-family: sans-serif; font-size: 16px; width: 320px; height: 241px;"/></center></p><p>1、准备好原料:黑米、红枣、胡萝卜、红豆、红粳米、花生、莲子。</p><p>2、红豆和花生先用清水浸泡几个小时。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201604/5/14598559314098.jpg" style="width: 320px; height: 241px;" title="3" width="320" height="241" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201604/5/14598559337814.jpg" title="4" width="320" height="241" border="0" hspace="0" vspace="0" style="font-family: sans-serif; font-size: 16px; width: 320px; height: 241px;"/></center></p><p>3、将胡萝卜切块。</p><p>4、红枣、红粳米、莲子和黑米清洗干净。</p><p></p><p><center><img src="http://i3.meishichina.com/attachment/201604/5/14598559347320.jpg" style="width: 320px; height: 241px;" title="5" width="320" height="241" border="0" hspace="0" vspace="0"/></center><center><img src="http://i3.meishichina.com/attachment/201604/5/14598559281310.jpg" title="6" width="320" height="241" border="0" hspace="0" vspace="0" style="font-family: sans-serif; font-size: 16px; width: 320px; height: 241px;"/></center></p><p>5、将所有材料加入高压锅中,加2-3倍的水,进行加热,水开时,加盖加保险阀中火压制20分钟,晾凉即可打开锅盖。</p><p>6、成品。</p><p>小提示:红豆不好煮,所以提前浸泡,花生要想吃面一些的,也需要提前浸泡。</p>                                       

寿光人 发表于 2016-4-5 22:24:43

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羡煞卐旁人 发表于 2016-4-5 22:46:08

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670079340 发表于 2016-4-5 23:04:04

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